6 large apples
2 tablespoons sugar
1 teaspoon cinnamon
¼ cup sweet wine
½ cup chopped pecans
Core and quarter the apples
Put the apples in a food processor with the remaining ingredients. Process in pulses, leaving a bit of a crunch to the mixture. Adjust seasoning.
Yield : about 5 cups (P)
Tags: Charoses, kosher for passover recipes, Passover Recipes, recipes for passover














































when making this charoses recipe, is it possible to do so without a food processor?’thanks you.
Sure, just chop it very fine.