Passover Recipes – Gourmet Kosher Cooking » American Charoses

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American Charoses

Posted By admin On January 23, 2010 @ 6:32 pm In Charoses | No Comments

6    large apples
2    tablespoons sugar
1    teaspoon cinnamon
¼   cup sweet wine
½   cup chopped pecans
Core and quarter the apples

Put the apples in a food processor with the remaining ingredients. Process in pulses, leaving a bit of a crunch to the mixture. Adjust seasoning.

Yield : about 5 cups (P)

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