To enter to win Basket of kosher for Passover Sharp Cheddar Cheese from The Cabot Creamery, either:
1. Subscribe.
2. If you are already a subscriber, send us a comment. We love to hear your thoughts and ideas.
Contest Ends March 21th, 2010 12:01 a.m. PST.
Cabot Creamery best known as makers of Honored as “The World’s Best Cheddar,” 1200 dairy farm families located throughout New England and upstate New York own Cabot. The Cabot Creamery Cooperative has been in continuous operation in Vermont since 1919, and makes a full line of cheeses, yogurt, sour cream, cottage cheese and butter. Another great part about eating Cabot products is that you know you are supporting local east coast dairy farmers. The flavorful cheddar is naturally white, and very well balanced. The cheddar is certified by the OU.
The Cabot Creamery and Stephanie Sokolove, owner and chef of two Boston restaurants, Stephanie’s on Newbury and the new sister restaurant Stephi’s on Tremont, have shared some recipes that they have developed for Cabot Cheese fans. This Kosher Cabot Cheese Poached Pear recipe is one of Stephanie’s new favorites and she plans to serve it to her own family during Passover.
Poached Pears Stuffed with Cabot Cheddar Cheese
Cabot Cheddar Reduced Fat Butternut Squash Soup
Tags: kosher for passover recipes, Passover Recipes, recipes for passover
Basket of kosher for Passover Sharp Cheddar Cheese from The Cabot Creamery YUM YUM
I subscribed! Hope I win, I’d love to give this to my wife for our first passover as a married couple!
We have kept the tradition of preparing the house and eating Kosher for Passover foods from the time I was a little girl through my married years and at 57 we still find this practice extremely valuable. Cabot has played a large part in our family all year round and especially at Passover time. I’d love to win this giveaway. I’m thinking lucky.
bgcchs(at)yahoo(dot)com
Oops! I forgot to say I’m an email subscriber.
bgcchs(at)yahoo(dot)com
Mmmmmm….Cabot cheddar…. I would LOVE to win!!!!!
In my younger years I lived in Cabot. Now I live in the Adirondacks…close, but oh, so far…
This is a great website for recipes. Thank you
looks yummy!
I am already a happy subscriber.
I would love to win the basket of Cabot cheese. Would love to try something new.
I love this website. Keep up the good work and have a great Pesach!
Kosher Cabot Cheddar is a terrific cheese – creamy and sharp. What a great giveaway!
Cabot makes great cheeese and kosher for pesach is even better
any other kosher cheeses????
would like to see other cheese varieties……like edam
Great product
We love cheese!
I would like to thank you for your kosher for passover recipes. They are very different from the ones that I have.
Cabot cheese is always wonderful. I love their cheeses. Wish its hechsher was more accepted by all. Please workonit. Thanks
The chedar butternut squash soup sounds amazing. Can’t wait to try it
Looks great!
Would love so much to try the poached pears stuffed with Cabot cheddar cheese recipe listed above!!!
<3
Barbara
Looks delish!
I love Cabot Creamery cheese! How exciting that they have a Kosher for Passover line!
I didn’t know this cheese was kosher.
SO exciting this is KforP. If only we could find it in my community…
I love cheese! I have to have a little bit every day!
Cabot’s offering kosher cheddar was one of the red (creamy white?) letter days in the history of good food!
I love Cabot cheeses and so happy to see that a major brand is also Kosher for Pesach!!
This cheese is great for pesach and all year round, it you freeze it, it can crumble well for toppings.
would love to win the Cabot cheese! love love love your website!
Love cheddard cheese went to this factory in Vermont
Cabot cheese is very good – I’m glad to see it is kosher for pesach. I would love to win the cheese!
Yummy! How neat that this cheese is Kosher for Pesach.
At long last a truly outstanding sharp cheddar which can be used during the year and also on Passover. Keep it up!