Green Salad with Creamy Lemon Vinaigrette

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Serves 6 5 cups mixed lettuce or romaine 1 cup sliced hearts of palm 1 cup sliced mushrooms 1 tablespoon Kosher for Passover mustard 1 tablespoon hot water 1 lemon, juiced 1/3 cup extra-virgin olive oil 1 heaping tablespoon mayonnaise 1/2 teaspoon sugar Kosher salt and freshly ground black pepper Place lettuce, hearts of palm…

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