Welcome to Gourmetpassovercooking.com!

Yes, it's that time of year again. Time to plan for Passover, use up your chometz, clean your homes, plan your menus, peruse new recipes and ideas, taste new ingredients and products, and design a fabulous seder. GKC is here to help, especially with anything and all things Passover food related! As in past years, new Passover recipes will post each week, don't forget to subscribe so you don't miss anything. Plus more menus, articles with recipes, new ingredients, wine suggestions, and great Passover tips will be featured weekly too. The Passover site has over 1000 Passover recipes ready to be printed or stored in your Recipe box. There is a nominal fee for the Passover site of $4.99 (remember there are over 40 new recipes just this year and over 1000 in the index). The main GKC site is always open and free of charge. The link is on the top bar on the left. Happy Passover! I look forward to sharing delicious recipes, tips, creativity, and inspiration throughout the holiday time with all of you. Please email me your recipes and ideas too at ekurtz@gourmetkoshercooking.com

Stay Healthy on Passover

By GKC friend and reader Tammy You know that feeling of anxiety that creeps into the pit of your stomach as Passover slowly begins to approach? No, I’m not talking about the anxiety you feel to finish the cleaning, prepare the meals, and stock the house. I’m referring to the gritty and grim reality that… 

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Passover Snacks

Passover Yom Tov days and chol hamoed seem like endless snack times. Maybe it’s the fear of being hungry or the inability to buy a quick fix from our normal stops that we load up and shlep bags of snacks each day of Passover. Here are a few of my must-have snacks that keep us… 

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Speedy Sweets

– Sundae Sauces that are not just for Sunday! There are so many Yom Tov meals that sometimes it’s hard to feel that you are bringing out something new or different or special. My kids love our “Sundaes are not just for Sunday” desserts. The presentation is gorgeous in individual glasses and the taste is… 

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